The advantage of silicone kitchenware

Silicone kitchenware is a kind of new material of the current kitchen supplies, a very popular products widely used abroad, but the demand for silicone kitchen utensils is seldom in local market,because as a new material,people are not very similar with the silicone products!       　　Silicone kitchen utensils, using silicone material,is non-toxic harmless, its stability is very good, except with strong alkali with hydrofluoric acid, does not react with other material, with high and low temperature resistance, can be used between -40—230degrees, texture is soft, and it has the role of the desiccant 　　Through the understanding of the silicone material, we can know the silicone kitchen utensils has the following features: 　　Long service life, good stability, high and low temperature resistance, texture soft, not easily deformation and material hardening appear rupture phenomenon, because of the material,even if fall to the ground in time will not break! 　　High and low temperature resistance, can be used between -40-230degrees, we can put in the microwave or oven use also not afraid to appear the phenomenon of the melting appear! 　　Mouldproof: placed moldy phenomenon in a long time not worry 　　Convenient cleaning: silicone kitchen utensils clean convenient, clean with clear water can be very good to clean tableware, can meet the demand of convenience. 　　Silicone kitchen utensils in general is a new material of kitchen utensils, now it has the characteristics of all suit our demand for products of life: soft, titanium, convenient cleaning, broke the limit of the traditional kitchen utensils, bring more better convenience to our life!